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Homemade Whoopie Pies!


 

Nothing says fun like homemade Whoopie Pies! They’re tasty, and easy enough for little hands to help out with, making them a great opportunity for kitchen fun. And wow—what a cool surprise to find in your lunchbox – no matter if you’re little or big!

Ingredients:

  • 1 box of Devil's Food cake mix
  • 1 small package of chocolate instant pudding
  • 1 jar of marshmallow fluff

Directions:

  1. Prepare cake mix according to package directions EXCEPT adjust water to ¾ cup and add the small package of chocolate pudding.
  2. Drop mix by spoonfuls onto baking sheets lined with parchment paper.
  3. Bake at 350˚ for 8-10 minutes. It's better to overcook than to undercook here, so that the cookies are firm enough to remove without tearing.
  4. Allow to cool thoroughly before removing from baking sheets.
  5. Using two of your cookies sandwich-style, fill with marshmallow fluff.
  6. For even cuter whoopee pies, sprinkle with powdered sugar.

Not a fan of Marshmallow Fluff? You can fill your whoopee pies with butter cream frosting or whatever ooey, gooey sweet stuff is a hit around your house!

*Recipe compiled by iMOM Staff.

 

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