Sides
Easy Bread Machine Bread

Ingredients:

• 1 cup room temperature water
• 1/4 cup vegetable oil
• 3 cups bread flour (you can also use all-purpose flour, in a pinch)
• 2 tablespoons white sugar
• 1 teaspoon salt
• 1 (.25 ounce) package bread machine yeast

Directions:

1. Place the water and oil in the pan of the bread machine.
2. Pour flour, sugar and salt into pan.
3. Make a well in the center of dry ingredients, being careful not to go so deep as to "hit" the liquid ingredients.
4. Pour yeast into well.
5. Set timer on bread machine and hit start when ready.

Helpful hint #1:  If the room temperature is too low, the bread will not rise properly.  It will still be edible, just dense.

Helpful hint #2:  If you want to use wheat flour, substitute it for half of the flour amount.  (It won't taste as good, but it will still be homemade.)

Recipe compiled by iMOM Staff.

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